Whisky, in all its iterations, is not just an end product, not just a drink...though it is a good one at that. It is a science, an art, alchemy and magic, geography and history, and it is people (um, not like soylent green...). There are many exemplary sites out there on the making and tasting of whisky, and I don't intend on reinventing that wheel. I just want to bring some story to what I think is a fascinating process.
You can see more whisky photographs as well as not-just-whisky photographs and ramblings if you follow the links in the sidebar. Please take a look...or not.

July 18, 2010

"still" here

You may have noticed that it's been a while since my last post so I'll take a quick minute to let you know I'm still here. My summer is consumed by my work at a kids camp and I barely have time to check my email let alone put the amount of thought into a blog post that it deserves. That being the case, I'm going to leave you with a photograph from Aberfeldy.

If you've managed to peruse my webalbum photos, or looked at my personal photoblog then you'll know that I'm quite visually drawn to splashes of the colour red. Or any colour for that matter. Aberfeldy, like many distilleries, was quite restrictive in allowing cameras to be used inside the distillery, so luckily there was some interesting stuff to see from the outside.

red and green leaves growing on an Aberfeldy wall


See you soon.
Slàinte

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