Whisky, in all its iterations, is not just an end product, not just a drink...though it is a good one at that. It is a science, an art, alchemy and magic, geography and history, and it is people (um, not like soylent green...). There are many exemplary sites out there on the making and tasting of whisky, and I don't intend on reinventing that wheel. I just want to bring some story to what I think is a fascinating process.
You can see more whisky photographs as well as not-just-whisky photographs and ramblings if you follow the links in the sidebar. Please take a look...or not.

February 1, 2011

more Tomatin

Subsequent to my rant about photographing in distilleries, here are a couple more pix of Tomatin. As I've said before (oh no, I'm repeating myself!) thankfully there was plenty of visual fodder outside, since cameras were not allowed in any of the production areas inside. I've posted another image in this series before. I'm a sucker for splashes of red...

red door at the Tomatin Distillery
red door at the Tomatin Distillery

Slàinte

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